Hey guys! You read that right..TWO ingredients. I had these at my friend Dolly’s house and they were soooooo good! I went out the next day and bought the TWO ingredients. This recipe is ready to put in the oven in 5 minutes! Literally. So go get ALL the things and get busy in the kitchen. Bite Me!
#bitemecanada #funologyoffood #delicioushappenshere
Ingredients 🍖
The “stuff”…
- 1 box (16 oz) Angel Food Cake Mix
- 1 21 oz Can Lemon Cream Pie Filling
- Powder Icing Sugar
Instructions 👩🍳
What to do with the “stuff”…
- Preheat oven to 350 degrees.
- Grease a 9×13 pan.
- Mix the pie filling with the dry angel food mix in a large bowl. Mix slowly so you don’t choke on angel food dust and dust your entire kitchen with the “poof” of it all.
- Batter will be thick. Mix just until no more dry cake powder.
- Spread the batter evenly in the pan and bake for 24-28 minutes. Top will brown a bit as it bakes.
- Remove and allow to cool before cutting. You can sprinkle with powder sugar before serving.
- This is great served with fresh berries and whip topping.
- Serve at room temp or cold from the fridge!
RECIPE CREDIT: Dolly Titus
Bite Me Canada 
Looks yummy, want to try. I see if doesn’t involve ‘whole’ lemons pureed!Sent from my iPhone
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